Bread with mold on it
Cancer is caused by a number of things. The more you
limit risk factors the better. Certain foods people put into their
bodies increase their risk of cancer. The fresher the food the
better. I've seen people cut around or remove green moldy spots from
foods such as bread and eat the rest. This is not a healthy
practice.
An orange with mold on it
Strawberries with mold on them
Free radicals via the mold have permeated the food.
Cutting around it does not remove all traces of the mold and make it
good and healthy. If you maintain this negative practice, it will
have a negative impact on your health. Do not eat foods that have
traces of mold on them. Throw it away.
